Saint Vincent and the Grenadines consists of a chain of islands in the Eastern Caribbean. The country has a population of more than 102,000 – many of whom are living in abject poverty. Agriculture is the island’s mainstay, though natural disasters are a constant cause for concern.
In St. Vincent, Food For The Poor partners with the Diocese of Kingstown to help the island’s poor and disenfranchised. Saint Vincent measures 130 square miles, about two times the size of Washington, D.C.