Robin G. Mahfood

President, CEO

Robin G. Mahfood is President and Chief Executive Officer of Food For The Poor. As one of the original founders of Food For The Poor, Mahfood previously served as Executive Vice President and Secretary of the Board of Directors of the corporation since its inception in 1982. His leadership, strategic planning, and business acumen have helped the organization become recognized as one of the most efficiently run non-profits in the country. Before assuming the Presidency of Food For The Poor, Mahfood was President and CEO of a family-owned business.

Mahfood has been described as a “spiritual businessman with a true heart for the poor.” With his extensive background in commerce and his in-depth knowledge of the West Indies, Mahfood brings his compassion for the poor to the forefront as Food For The Poor’s leader.

Mahfood was born in Detroit, Michigan. He graduated from high school at St. George’s College in Kingston, Jamaica, and continued with the Jesuits at Loyola College, Montreal, Canada. Mahfood is married with two sons, a daughter and four grandchildren and has resided in South Florida since 1977.